Nutrition Information and Preparation Instructions

DON'T FORGET TO ADD HARRY'S SHACK SAUCE TO YOUR ORDER!

Savor our expertly smoked Boston butt pork shoulder, seasoned with a gourmet blend of garlic, onion, and premium spices, then slow-smoked to tender perfection for authentic BBQ flavor.

Our Whole Smoked Boston Butt represents the pinnacle of authentic barbecue craftsmanship. This premium pork shoulder is carefully seasoned with our signature blend of seasoning salt, granulated garlic, onion, and black pepper, then slow-smoked to achieve that perfect balance of smoky flavor and tender texture. The specialized seasoning salt features whey protein concentrate and a complex blend of spices including turmeric, paprika, and natural flavors that create a beautiful color and rich taste profile. Each Boston butt is smoked low and slow until it reaches that ideal pull-apart tenderness that BBQ enthusiasts crave.

Key Features:
- **Premium Pork Shoulder**: High-quality Boston butt cut
- **Signature Seasoning Blend**: Complex seasoning salt with whey protein
- **Slow-Smoked Perfection**: Traditional BBQ smoking methods
- **Tender Pull-Apart Texture**: Perfect for pulled pork
- **Aromatic Spice Blend**: Garlic, onion, paprika, and turmeric
- **Natural Flavoring**: Authentic BBQ taste enhancement
- **Beautiful Color**: Paprika and turmeric for appealing appearance
- **Ready-to-Serve**: Fully cooked and smoked
- **Restaurant Quality**: Professional BBQ pit flavor

Perfect For:
- BBQ parties and cookouts
- Pulled pork sandwiches
- Family gatherings and reunions
- Tailgating and outdoor events
- Southern-style dinners
- Catering and large groups
- Holiday celebrations
- Game day entertaining
- Traditional barbecue meals

Ingredients:
Pork, Seasoning Salt (Whey Protein Concentrate, Modified Corn Starch, Palm Oil, Hydrolyzed Corn Protein, Salt, Sugar, Onion Powder, Silicon Dioxide, Citric Acid, Guar Gum, Disodium Guanylate, Disodium Inosinate, Locust Bean Gum, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder, Extractives Of Paprika), Garlic Granulated, Onion Granulated, Black Pepper

Serving Suggestions:
Perfect for pulled pork sandwiches with coleslaw and pickles. Excellent with BBQ beans, mac and cheese, and cornbread. Great for tacos, nachos, or loaded baked potatoes. Serve with traditional BBQ sides like potato salad and corn on the cob.

Culinary Benefits:
- High-protein pork shoulder
- Authentic smoky BBQ flavor
- Tender, juicy texture
- Versatile meal applications
- Premium seasoning blend
- Ready-to-eat convenience
- Traditional smoking methods
- Perfect for entertaining

Experience authentic BBQ excellence with our Whole Smoked Boston Butt - expertly seasoned and slow-smoked pork shoulder that delivers restaurant-quality flavor and tender perfection in every bite. Order today and bring the taste of traditional barbecue to your table!

Heating Instructions
Thaw frozen foods under refrigeration for 24 hours. Bring a large pot of water to a boil. Place sealed bags into boiling water and simmer until internal temperature reaches 145°F, approx. (10-15 min). Flip if needed

NOTE: Cook times may vary due to differences in appliances and quantity prepared. Verify internal temperature using a thermometer (145°F or higher) 

CAUTION: Product will be hot!